Saturday, December 8, 2012

Pepperoni Pizza Pull Apart Bread

We spent last weekend cleaning up playing in the leaves in the yard. 


I think Mia had the best time playing in the leaves.



Lucky for her, she has a playmate who loves playing in the leaves too.


At one point, she buried herself in the pile.   



What a great Fall day. 


If you've got a fun weekend at home planned, why not make your own pizza bread?  It's even easier than take out pizza.  (and it tastes better!)  

Pepperoni Pizza Pull Apart Bread
1 tube of refrigerated breadsticks
turkey pepperoni
1 1/2 cups mozzarella
pizza sauce

Unroll breadsticks and cut into 1" pieces.











Spray a loaf pan with cooking spray.  Lay 1/3 of the breadstick pieces in the bottom of the pan.










 
 Sprinkle with cheese and pepperoni.


 Repeat layers 2 more times.


Bake 25 minutes at 350.  


Cool in pan 5 minutes then remove from pan.   Serve with a side of pizza sauce for dipping.


  














Pull the pizza bread apart with your hands and dip in sauce.   Enjoy.


























The bread was a big hit.  This is all that was leftover. I'd call this recipe a success. 











Ciao!

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